Recipe Ingredient Scaler

Scale an ingredient from the original servings to your target servings. Keep the same unit and use the multiplier for the rest of the recipe.

  • Free
  • No sign-up
  • Runs in your browser

Your numbers stay in your browser. Nothing is uploaded or saved.

Result

Scaled ingredient amount–

Enter the required values to see your result. Use the example to try the complete calculation.

The unit stays unchanged: grams remain grams. This scales quantities, not cooking time, temperature, pan geometry or food safety. Seasoning may need adjustment.

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How this calculation works

Recipe Ingredient Scaler

Scale an ingredient from the original servings to your target servings. Keep the same unit and use the multiplier for the rest of the recipe.

Units and limits

The unit stays unchanged: grams remain grams. This scales quantities, not cooking time, temperature, pan geometry or food safety. Seasoning may need adjustment.

Formulas

Calculation
new amount = ingredient × target servings / original servings

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How to use it

  1. Choose the operation when available and enter your own values in the labelled fields.
  2. Check the units and the limits explained below before interpreting the answer.
  3. Read the result and its details. Copy it or download a result card; no account is required.

Examples

  • Worked example

    200 g for four servings becomes 500 g for ten servings, a 2.5× multiplier.

  • Another case

    Three cups for six servings becomes one cup for two servings.

Add this tool to your site

Put this tool on your blog, store or club site. It runs inside your page, free, with no account, and a small "by VISU" credit line under it.

Questions

What does this tool calculate?

Scale an ingredient from the original servings to your target servings. Keep the same unit and use the multiplier for the rest of the recipe.

Which inputs and units should I use?

The unit stays unchanged: grams remain grams. This scales quantities, not cooking time, temperature, pan geometry or food safety. Seasoning may need adjustment.

Can I check a worked example?

200 g for four servings becomes 500 g for ten servings, a 2.5× multiplier.

Are my input values uploaded or stored?

No. The calculation runs in this browser. Typed values are not sent to analytics, placed in the page URL or saved by the calculator. Copying or downloading is an action you choose.

Do I need an account or a paid plan?

No. The calculation, example, result copy and result card are available without registration. VISU services are an optional next step.

Add this tool to your site

Free for you and your visitors. Pick a size, copy the code and paste it into any page of your site.

Width
Frame
Credit line
  1. Copy the code.
  2. In your site editor, add an HTML or "custom code" block where the tool should appear.
  3. Paste the code and publish. The height adjusts by itself.

The credit line under the tool links to the original page. Keep it if the tool is useful to you.

Preview

Recipe Ingredient Scaler by VISU